Our story
Epicuros isn't just granola. It's an invitation to gather around a table of abundance.
Founded in 2018 by Sofia, whose family, and Sofia herself, have worked in the finest produce stores at the South Melbourne Market for more than 40 years.
Beautiful mornings
Breakfast, beautifully shared
We use high-quality Australian food. Every Epicuros granola is handmade, gluten free and free of refined sugar.
The name comes from Epicuros, the Greek philosopher who taught that a happy life is built on simple pleasures: good food and good company.
No fillers. No refined sugar. No shortcuts.
Good food · Good company
“The combination of both is where life is at its sweetest.”
To have a balanced and happy life, we must enjoy the simplest of things: good food and good company.
— Epicuros
The collection
Four granolas, one table
Macadamia, Fig Walnut & Cinnamon, Almond & Maple Clusters and 8 Vegan Superfoods. Each one handmade in Melbourne, gluten free and free of refined sugar.
Our philosophy
“Inspired by ancient wisdom and modern simplicity, we craft food that nourishes the body, the soul and the spirit of connection.”